Recipe Of The Day Archive
The following recipe was provided by Global Health & Fitness .
LEMON POTATOES
- Makes: 8 servings
- Ingredients:
- 1½ pounds new potatoes
- 1½ tsp. non/lowfat margarine
- 1½ tsp. lemon peel, grated
- 1½ tbsp. lemon juice
- 1½ tbsp. green onions, chopped
- Directions:
- Steam potatoes for 12-15 minutes.
- Rinse under cold water and peel.
- Melt margarine in a nonstick skillet over medium low-heat.
- Add remaining ingredients and potatoes, stir until potatoes are coated with mixture and heated.
- Nutritional Information:
- Serving Size - 1/8 dish
- Calories - 125
- Fat - 1 gr
- Cholesterol - 2 mg
- Protein - 3 gr
- Carbohydrates - 25 gr
- Fiber - 2.5 gr
- Sodium - 10 mg
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